Publicacions en col·laboració amb investigadors/es de Universidad de Granada (4)

2014

  1. Synthesis of [ 77 Se]-methylselenocysteine when preparing sauerkraut in the presence of [ 77 Se]-selenite. Metabolic transformation of [ 77 Se]-methylselenocysteine in Wistar rats determined by LC-IDA-ICP-MS

    Analytical and Bioanalytical Chemistry, Vol. 406, Núm. 30, pp. 7949-7958

  2. Stereospecific alkylation of substituted adenines by the Mitsunobu coupling reaction under microwave-assisted conditions

    RSC Advances, Vol. 4, Núm. 43, pp. 22425-22433

1995

  1. Speciation of Methylmercury and Hg(II) Using Baker's Yeast Biomass (Saccharomyces Cerevisiae). Determination by Continuous Flow Mercury Cold Vapor Generation Atomic Absorption Spectrometry

    Analytical Chemistry, Vol. 67, Núm. 4, pp. 750-754

1994

  1. Determination of lead in wine, other beverages and fruit slurries by flow injection hydride generation atomic absorption spectrometry with on-line microwave digestion

    Journal of Analytical Atomic Spectrometry, Vol. 9, Núm. 12, pp. 1423-1426