Patricia Galán-Malo-rekin lankidetzan egindako argitalpenak (3)

2024

  1. Electrochemical immunosensing of walnut and hazelnut allergenic proteins in processed foods

    Sensing and Bio-Sensing Research, Vol. 44

2023

  1. First biosensing platform for detecting traces of almonds in processed foods by electrochemical determination of the allergenic protein Pru du 6

    Microchemical Journal, Vol. 195

2019

  1. Disposable Amperometric Immunosensor for the Detection of Adulteration in Milk through Single or Multiplexed Determination of Bovine, Ovine, or Caprine Immunoglobulins G

    Analytical Chemistry, Vol. 91, Núm. 17, pp. 11266-11274