Publicaciones en las que colabora con Sonia Ramos Rivero (9)

2024

  1. Synergistic Effect of a Flavonoid-Rich Cocoa–Carob Blend and Metformin in Preserving Pancreatic Beta Cells in Zucker Diabetic Fatty Rats

    Nutrients, Vol. 16, Núm. 2

2022

  1. Urinary Metabolomics Study on the Protective Role of Cocoa in Zucker Diabetic Rats via 1H-NMR-Based Approach

    Nutrients, Vol. 14, Núm. 19

2020

  1. Cocoa diet modulates gut microbiota composition and improves intestinal health in Zucker diabetic rats

    Food Research International, Vol. 132

2016

  1. Glucagon-like peptide-1 improves beta-cell antioxidant capacity via extracellular regulated kinases pathway and Nrf2 translocation

    Free Radical Biology and Medicine, Vol. 95, pp. 16-26

2015

  1. Cocoa and cocoa flavanol epicatechin improve hepatic lipid metabolism in in vivo and in vitro models. Role of PKCζ

    Journal of Functional Foods, Vol. 17, pp. 761-773

  2. Cocoa-rich diet attenuates beta cell mass loss and function in young Zucker diabetic fatty rats by preventing oxidative stress and beta cell apoptosis

    Molecular Nutrition and Food Research, Vol. 59, Núm. 4, pp. 820-824

2014

  1. Cocoa flavonoid epicatechin protects pancreatic beta cell viability and function against oxidative stress

    Molecular Nutrition and Food Research, Vol. 58, Núm. 3, pp. 447-456

  2. Microbial phenolic metabolites improve glucose-stimulated insulin secretion and protect pancreatic beta cells against tert-butyl hydroperoxide-induced toxicity via ERKs and PKC pathways

    Food and Chemical Toxicology, Vol. 66, pp. 245-253

2005

  1. Protein-caloric food restriction affects insulin-like growth factor system in fetal wistar rat

    Endocrinology, Vol. 146, Núm. 3, pp. 1364-1371