Publicaciones en las que colabora con ELENA RODRÍGUEZ RODRÍGUEZ (32)

2021

  1. Implicación de los componentes antioxidantes del huevo en la protección macular y la mejora de la visión

    Nutricion hospitalaria, Vol. 38, Núm. 2, pp. 9-12

2020

  1. Association between neutrophil-to-lymphocyte ratio with abdominal obesity and healthy eating index in a representative older Spanish population

    Nutrients, Vol. 12, Núm. 3

  2. Dairy matrix: Nutritional and sanitary benefits of the interrelation between its nutrients

    Nutricion Hospitalaria, Vol. 37, Núm. Ext2, pp. 13-17

2019

  1. The association of parents' behaviors related to salt with 24 h urinary sodium excretion of their children: A Spanish cross-sectional study

    PLoS ONE, Vol. 14, Núm. 12

2018

  1. Corrigendum: Differences in meal patterns and timing with regard to central obesity in the ANIBES ('Anthropometric data, macronutrients and micronutrients intake, practice of physical activity, socioeconomic data and lifestyles in Spain') Study (Public Health Nutrition (2017) DOI: 10.1017/S1368980017000635)

    Public Health Nutrition

2017

  1. Differences in meal patterns and timing with regard to central obesity in the ANIBES ('Anthropometric data, macronutrients and micronutrients intake, practice of physical activity, socioeconomic data and lifestyles in Spain') Study

    Public Health Nutrition, Vol. 20, Núm. 13, pp. 2364-2373

  2. Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years

    European Journal of Nutrition, Vol. 56, Núm. 1, pp. 171-178

  3. Low Adherence to Dietary Guidelines in Spain, Especially in the Overweight/Obese Population: The ANIBES Study

    Journal of the American College of Nutrition, Vol. 36, Núm. 4, pp. 240-247

2016

  1. Antioxidant status in a group of institutionalised elderly people with chronic obstructive pulmonary disease

    British Journal of Nutrition, Vol. 115, Núm. 10, pp. 1740-1747

2014

  1. Moderate vitamin D deficiency and inflammation related markers in overweight/obese schoolchildren

    International Journal for Vitamin and Nutrition Research, Vol. 84, Núm. 1-2, pp. 98-107

  2. Selenium status in a group of schoolchildren from the region of Madrid, Spain

    Journal of Human Nutrition and Dietetics, Vol. 27, Núm. SUPPL2, pp. 239-246

2012

  1. Ingesta insuficiente de vitamina d en población infantil española; condicionantes del problema y bases para su mejora

    Nutricion Hospitalaria, Vol. 27, Núm. 5, pp. 1437-1443

  2. Poor zinc status is associated with increased risk of insulin resistance in Spanish children

    British Journal of Nutrition, Vol. 107, Núm. 3, pp. 398-404

  3. Young children with excess of weight show an impaired selenium status

    International Journal for Vitamin and Nutrition Research, Vol. 82, Núm. 2, pp. 121-129

2011

  1. Estimation of salt intake by 24h urinary sodium excretion in a representative sample of Spanish adults

    British Journal of Nutrition, Vol. 105, Núm. 5, pp. 787-794

  2. Vitamin D status in a group of Spanish schoolchildren

    Minerva Pediatrica, Vol. 63, Núm. 1, pp. 11-18

2010

  1. Association between food and nutrient intakes and cognitive capacity in a group of institutionalized elderly people

    European Journal of Nutrition, Vol. 49, Núm. 5, pp. 293-300

2009

  1. Dietary strategies for improving folate status in institutionalized elderly persons

    British Journal of Nutrition, Vol. 101, Núm. 11, pp. 1611-1615

  2. Folate status in young overweight and obese women: Changes associated with weight reduction and increased folate intake

    Journal of Nutritional Science and Vitaminology, Vol. 55, Núm. 2, pp. 149-155

  3. Increasing consumption of breakfast cereal improves thiamine status in overweight/obese women following a hypocaloric diet

    International Journal of Food Sciences and Nutrition, Vol. 60, Núm. 1, pp. 69-79