Publicaciones en colaboración con investigadores/as de Instituto de Ciencia y Tecnología de Alimentos y Nutrición (5)

2015

  1. Genetic contribution to iron status: SNPs related to iron deficiency anaemia and fine mapping of CACNA2D3 calcium channel subunit

    Blood Cells, Molecules, and Diseases, Vol. 55, Núm. 4, pp. 273-280

2014

  1. Influence of diet, menstruation and genetic factors on iron status: A cross-sectional study in Spanish women of childbearing age

    International Journal of Molecular Sciences, Vol. 15, Núm. 3, pp. 4077-4087

2011

  1. A novel snapshot assay to detect genetic mutations related to iron metabolism

    Genetic Testing and Molecular Biomarkers, Vol. 15, Núm. 3, pp. 173-179

2007

  1. Hepcidin, transferrin (exon 7), and hemochromatosis genotyping suggests that haplotype block analysis is the best strategy for predicting iron deficiency phenotype in women

    Nutrition Research, Vol. 27, Núm. 11, pp. 672-678

  2. The G277S transferrin mutation does not affect iron absorption in iron deficient women

    European Journal of Nutrition, Vol. 46, Núm. 1, pp. 57-60