IRENE
BRETÓN LESMES
Profesora asociada de Ciencias de la Salud
![Foto de Cristina](/img/nophoto.png)
Cristina
Tejera Pérez
Publicacions en què col·labora amb Cristina Tejera Pérez (7)
2024
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Ultrasound Cut-Off Values for Rectus Femoris for Detecting Sarcopenia in Patients with Nutritional Risk
Nutrients, Vol. 16, Núm. 11
2023
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RECALSEEN 2021. Resources and quality in the Endocrinology and Nutrition units of the National Health System of Spain
Endocrinologia, Diabetes y Nutricion, Vol. 70, Núm. 7, pp. 459-467
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Survey on Endocrinology and Nutrition undergraduate teaching in Spain-2021
Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 36-49
2022
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How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 219-226
2020
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Fish oil enriched intravenous lipid emulsions reduce triglyceride levels in non-critically ill patients with TPN and type 2 diabetes. a post-hoc analysis of the INSUPAR study
Nutrients, Vol. 12, Núm. 6
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Regular insulin added to total parenteral nutrition vs subcutaneous glargine in non-critically ill diabetic inpatients, a multicenter randomized clinical trial: INSUPAR trial
Clinical Nutrition, Vol. 39, Núm. 2, pp. 388-394
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Risk factors for hypoglycemia in inpatients with total parenteral nutrition and type 2 diabetes: A post hoc analysis of the InSUPAR study
Endocrine Practice, Vol. 26, Núm. 6, pp. 604-611