Publicacions en col·laboració amb investigadors/es de Hospital Universitari de Bellvitge (16)

2024

  1. Home parenteral nutrition in patients with malignant bowel obstruction. Ethical considerations

    Nutricion Hospitalaria, Vol. 41, Núm. 1, pp. 255-261

  2. Nutritional and Morphofunctional Assessment of Post-ICU Patients with COVID-19 at Hospital Discharge: NutriEcoMuscle Study

    Nutrients, Vol. 16, Núm. 6

  3. Prevalence of potentially inappropriate medications and prescription dynamics in elderly hospitalized patients in Spain

    BMC Geriatrics, Vol. 24, Núm. 1

2023

  1. A survey on the perception of the specialty of Endocrinology and Nutrition among students preparing for the entrance exam for medical specialty training in Spain

    Endocrinologia, Diabetes y Nutricion, Vol. 70, Núm. 4, pp. 240-244

2022

  1. Nutrition in palliative care: guidelines from the Working Group on Bioethics, Spanish Society of Clinical Nutrition and Metabolism (SENPE)

    Nutricion Hospitalaria, Vol. 39, Núm. 4, pp. 936-944

  2. Recommendations for the diagnosis and treatment of hypoglycaemia after bariatric surgery

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 9, pp. 723-731

2021

  1. Obesity and COVID-19. A necessary position statement

    Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 8, pp. 573-576

2020

  1. Fish oil enriched intravenous lipid emulsions reduce triglyceride levels in non-critically ill patients with TPN and type 2 diabetes. a post-hoc analysis of the INSUPAR study

    Nutrients, Vol. 12, Núm. 6

  2. Regular insulin added to total parenteral nutrition vs subcutaneous glargine in non-critically ill diabetic inpatients, a multicenter randomized clinical trial: INSUPAR trial

    Clinical Nutrition, Vol. 39, Núm. 2, pp. 388-394

  3. Risk factors for hypoglycemia in inpatients with total parenteral nutrition and type 2 diabetes: A post hoc analysis of the InSUPAR study

    Endocrine Practice, Vol. 26, Núm. 6, pp. 604-611

2019

  1. Manejo nutricional de la demencia avanzada: resumen de recomendaciones del Grupo de Trabajo de Ética de la SENPE

    Nutricion hospitalaria, Vol. 36, Núm. 4, pp. 988-995

  2. Outcomes of Bariatric Surgery in Patients with Cirrhosis

    Obesity Surgery, Vol. 29, Núm. 2, pp. 585-592

2018

  1. Nutritional management of amyotrophic lateral sclerosis: Summary of recommendations

    Nutricion Hospitalaria, Vol. 35, Núm. 5, pp. 1243-1251

2016

  1. Diagnóstico y tratamiento del déficit de hierro, con o sin anemia, pre y poscirugía bariátrica

    Endocrinologia y Nutricion

  2. Trends in Bariatric Surgery in Spain in the Twenty-First Century: Baseline Results and 1-Month Follow Up of the RICIBA, a National Registry

    Obesity Surgery, Vol. 26, Núm. 8, pp. 1836-1842

2015

  1. Maternal and Perinatal Outcomes After Bariatric Surgery: a Spanish Multicenter Study

    Obesity Surgery, Vol. 25, Núm. 3, pp. 436-442