Juan Manuel Duarte Pérez-rekin lankidetzan egindako argitalpenak (62)

2020

  1. Gut DYSBIOSIS and altered barrier function precedes the appearance of metabolic syndrome in a rat model of nutrient-induced catch-up growth

    Journal of Nutritional Biochemistry, Vol. 81

  2. Probiotic Bifidobacterium breve prevents DOCA-salt hypertension

    FASEB Journal, Vol. 34, Núm. 10, pp. 13626-13640

2019

  1. Impact of vitamin D deficit on the rat gut microbiome

    Nutrients, Vol. 11, Núm. 11

2015

  1. Protección cardiovascular con flavonoides: enigma farmacocinético

    Ars pharmaceutica, Vol. 56, Núm. 4, pp. 193-200

2014

  1. Chronic hydroxychloroquine improves endothelial dysfunction and protects kidney in a mouse model of systemic lupus erythematosus

    Hypertension, Vol. 64, Núm. 2, pp. 330-337

  2. Modulation of nitric oxide by flavonoids

    Food and Function, Vol. 5, Núm. 8, pp. 1653-1668

  3. PPARβ activation restores the high glucose-induced impairment of insulin signalling in endothelial cells

    British Journal of Pharmacology, Vol. 171, Núm. 12, pp. 3089-3102

  4. The flavonoid quercetin induces acute vasodilator effects in healthy volunteers: Correlation with beta-glucuronidase activity

    Pharmacological Research, Vol. 89, pp. 11-18

  5. The flavonoid quercetin reverses pulmonary hypertension in rats

    PLoS ONE, Vol. 9, Núm. 12

2013

  1. Effects of peroxisome proliferator-activated receptor-β activation in endothelin-dependent hypertension

    Cardiovascular Research, Vol. 99, Núm. 4, pp. 622-631

  2. SIRT1 inhibits NADPH oxidase activation and protects endothelial function in the rat aorta: Implications for vascular aging

    Biochemical Pharmacology, Vol. 85, Núm. 9, pp. 1288-1296

2012

  1. Activation of peroxisome proliferator-activated receptor-β/-δ (PPARβ/δ) prevents endothelial dysfunction in type 1 diabetic rats

    Free Radical Biology and Medicine, Vol. 53, Núm. 4, pp. 730-741

  2. Different cardiovascular protective effects of quercetin administered orally or intraperitoneally in spontaneously hypertensive rats

    Food and Function, Vol. 3, Núm. 6, pp. 643-650

  3. Epicatechin lowers blood pressure, restores endothelial function, and decreases oxidative stress and endothelin-1 and NADPH oxidase activity in DOCA-salt hypertension

    Free Radical Biology and Medicine, Vol. 52, Núm. 1, pp. 70-79

  4. Epicatechin: Endothelial function and blood pressure

    Journal of Agricultural and Food Chemistry

  5. Glucuronidated quercetin lowers blood pressure in spontaneously hypertensive rats via deconjugation

    PLoS ONE, Vol. 7, Núm. 3

2011

  1. Antihypertensive effects of peroxisome proliferator-activated receptor-β activation in spontaneously hypertensive rats

    Hypertension, Vol. 58, Núm. 4, pp. 733-743

  2. Chronic (-)-epicatechin improves vascular oxidative and inflammatory status but not hypertension in chronic nitric oxide-deficient rats

    British Journal of Nutrition, Vol. 106, Núm. 9, pp. 1337-1348

  3. Lack of synergistic interaction between quercetin and catechin in systemic and pulmonary vascular smooth muscle

    British Journal of Nutrition, Vol. 105, Núm. 9, pp. 1287-1293

  4. Red wine polyphenols prevent endothelial dysfunction induced by endothelin-1 in rat aorta: Role of NADPH oxidase

    Clinical Science, Vol. 120, Núm. 8, pp. 321-333