ISABEL ANA
RUNKLE DE LA VEGA
Profesora asociada de Ciencias de la Salud
Hospital Clínico San Carlos de Madrid
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Hospital Clínico San Carlos de Madrid (48)
2024
-
Isolated hypoaldosteronism is a cause of hypovolemic but not euvolemic hyponatremia
Endocrine Connections, Vol. 13, Núm. 3
-
Practical consensus for the treatment and follow-up of primary aldosteronism: a multidisciplinary consensus document
Endocrine
-
Screening and diagnosis of primary aldosteronism. Consensus document of all the Spanish Societies involved in the management of primary aldosteronism
Endocrine
2023
-
An Early Mediterranean-Based Nutritional Intervention during Pregnancy Reduces Metabolic Syndrome and Glucose Dysregulation Rates at 3 Years Postpartum
Nutrients, Vol. 15, Núm. 14
-
Consensus document on the management of hyponatraemia of the Acqua Group of the Spanish Society of Endocrinology and Nutrition
Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 7-26
-
Modifiable Risk Factors and Trends in Changes in Glucose Regulation during the First Three Years Postdelivery: The St Carlos Gestational Diabetes Mellitus Prevention Cohort
Nutrients, Vol. 15, Núm. 23
-
Primary hyperaldosteronism in Acute Central Serous Chorioretinopathy: a real need for screening?
Graefe's Archive for Clinical and Experimental Ophthalmology, Vol. 261, Núm. 11, pp. 3193-3200
2022
-
Aetiological diagnosis of hyponatraemia in non-critical patients on total parenteral nutrition: A prospective multicentre study
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 160-167
-
Changes in Serum Creatinine Levels Can Help Distinguish Hypovolemic from Euvolemic Hyponatremia
Medicina (Lithuania), Vol. 58, Núm. 7
-
Clinical manifestations and associated factors in acquired hypoaldosteronism in endocrinological practice
Frontiers in Endocrinology, Vol. 13
-
Exercise-Induced Hyponatremia: An Assessment of the International Hydration Recommendations Followed During the Gran Trail De Peñalara and Vitoria-Gasteiz Ironman Competitions
Frontiers in Nutrition, Vol. 8
-
Laparoscopic adrenalectomy vs. radiofrequency ablation for the treatment of primary aldosteronism. A single center retrospective cohort analysis adjusted with propensity score
Surgical Endoscopy, Vol. 36, Núm. 3, pp. 1970-1978
2021
-
Early Levothyroxine Treatment for Subclinical Hypothyroidism or Hypothyroxinemia in Pregnancy: The St Carlos Gestational and Thyroid Protocol
Frontiers in Endocrinology, Vol. 12
-
The consumption of food-based iodine in the immediate pre-pregnancy period in madrid is insufficient. San carlos and pregnancy cohort study
Nutrients, Vol. 13, Núm. 12
2020
-
Benefits of adhering to a mediterranean diet supplemented with extra virgin olive oil and pistachios in pregnancy on the health of offspring at 2 years of age. Results of the san carlos gestational diabetes mellitus prevention study.
Journal of Clinical Medicine, Vol. 9, Núm. 5
-
Consumption of fat-free dairy products is not associated with a lower risk of maternofetal adverse events
BMJ Open Diabetes Research and Care, Vol. 8, Núm. 1
-
Effect of a mediterranean diet-based nutritional intervention on the risk of developing gestational diabetes mellitus and other maternal-fetal adverse events in hispanic women residents in spain
Nutrients, Vol. 12, Núm. 11, pp. 1-14
2019
-
A mediterranean diet with an enhanced consumption of extra virgin olive oil and pistachios improves pregnancy outcomes in women without gestational diabetes mellitus: A sub-analysis of the St. Carlos gestational diabetes mellitus prevention study
Annals of Nutrition and Metabolism, Vol. 74, Núm. 1, pp. 69-79
-
An early, universal mediterranean diet-based intervention in pregnancy reduces cardiovascular risk factors in the “fourth trimester”
Journal of Clinical Medicine, Vol. 8, Núm. 9
-
Effectiveness of following mediterranean diet recommendations in the real world in the incidence of gestational diabetes mellitus (Gdm) and adverse maternal-foetal outcomes: A prospective, universal, interventional study with a single group. the st carlos study
Nutrients, Vol. 11, Núm. 6