Publicaciones en las que colabora con JOSÉ LUIS BLANCO CANCELO (23)

2012

  1. A database for animal tuberculosis (mycoDB.es) within the context of the Spanish national programme for eradication of bovine tuberculosis

    Infection, Genetics and Evolution, Vol. 12, Núm. 4, pp. 877-882

  2. First isolation of the anamorph of Kazachstania heterogenica from a fatal infection in a primate host

    Medical Mycology, Vol. 50, Núm. 2, pp. 193-196

2010

  1. Isolation of Rhodotorula mucilaginosa from skin lesions in a Southern sea lion (Otaria flavescens): A case report

    Veterinarni Medicina, Vol. 55, Núm. 6, pp. 297-301

  2. Polyclonal Aspergillus fumigatus infection in captive penguins

    Veterinary Microbiology, Vol. 144, Núm. 3-4, pp. 444-449

1995

  1. Application of a Diphasic Dialysis Membrane Procedure for Surveying Occurrence of Aflatoxin M1 in Commercial Milk

    Journal of Agricultural and Food Chemistry, Vol. 43, Núm. 10, pp. 2678-2680

1993

  1. Application of a Diphasic Dialysis Technique to the Extraction of Aflatoxins in Dairy Products

    Journal of Dairy Science, Vol. 76, Núm. 7, pp. 1845-1849

1992

  1. Principales enfermedades infecciosas con importancia económica

    Bovinotecnia (Gestora de Estudios e Información), pp. 38-89

1990

  1. Overlay technique for direct detection and identification of haemolytic Listeria on selective plating medium - Comparison of five media

    Zeitschrift für Lebensmittel-Untersuchung und -Forschung, Vol. 191, Núm. 1, pp. 16-19

1989

  1. A technique for the direct identification of haemolytic‐pathogenic listeria on selective plating media

    Letters in Applied Microbiology, Vol. 9, Núm. 4, pp. 125-128

  2. Problemática de la presencia de aflatoxinas en leche y productos lácteos (II)

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 206, pp. 43-53

  3. Problemáticas de la presencia de aflatoxinas en leche y productos lácteos (I)

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 205, pp. 35-46

  4. Production of enterotoxin A by supposedly nonenterotoxigenic Staphylococcus aureus strains

    Applied and Environmental Microbiology, Vol. 55, Núm. 6, pp. 1447-1451

1988

  1. Assessment of different selective agar media for enumeration and isolation of Listeria from dairy products

    Journal of Dairy Research, Vol. 55, Núm. 4, pp. 579-583

  2. Behavior of Aflatoxin during the Manufacture, Ripening and Storage of Manchego‐type Cheese

    Journal of Food Science, Vol. 53, Núm. 5, pp. 1373-1388

  3. Experimental aflatoxin production in Manchego‐type cheese

    Journal of Applied Bacteriology, Vol. 64, Núm. 1, pp. 17-26

  4. Experimental aflatoxin production in commercial yoghurt

    Zeitschrift für Lebensmittel-Untersuchung und -Forschung, Vol. 186, Núm. 3, pp. 218-222

  5. Experimental aflatoxin production in home-made yoghurt

    Zeitschrift für Lebensmittel-Untersuchung und -Forschung, Vol. 186, Núm. 4, pp. 323-326

  6. Presence of aflatoxin M1 in commercial ultra-high-temperature-treated milk.

    Applied and environmental microbiology, Vol. 54, Núm. 6, pp. 1622-1623

  7. Serological studies on Listeria grayi and Listeria murrayi

    Journal of Applied Bacteriology, Vol. 64, Núm. 5, pp. 371-378

1987

  1. Determination of aflatoxin M1 in milk and milk products contaminated at low levels.

    Journal of the Association of Official Analytical Chemists, Vol. 70, Núm. 3, pp. 470-472