ALMUDENA
REBOLÉ GARRIGÓS
Profesora titular de universidad
PILAR
ALVIRA MARTÍN
Investigadora hasta 2009
Publicaciones en las que colabora con PILAR ALVIRA MARTÍN (4)
1990
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Relationship among compositional data of fibrous by‐products as determined by two different extractions in the detergent system of analysis. Influence on the prediction of the digestibility
Journal of the Science of Food and Agriculture, Vol. 53, Núm. 1, pp. 15-22
1989
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Variation of chemical composition data of agricultural and forest fibrous by‐products as determined by the two detergent systems of analysis
Journal of the Science of Food and Agriculture, Vol. 48, Núm. 2, pp. 141-153
1988
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Digestibility in vivo of ensiled grapevines (branches and leaves): Influence of the system of analysis in the detergent fibre scheme on the prediction of digestibility
Animal Feed Science and Technology, Vol. 22, Núm. 1-2, pp. 173-177
1986
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Composition of vine-branches with leaves of Vitis vinifera L. fresh and ensiled using different additives (previous results)
Animal Feed Science and Technology, Vol. 16, Núm. 1-2, pp. 89-97