Publicaciones en colaboración con investigadores/as de Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (21)

2024

  1. Maternal dietary antioxidant supplementation regulates weaned piglets’ adipose tissue transcriptome and morphology

    PLoS ONE, Vol. 19, Núm. 9 September

2023

  1. Dietary Vitamin E and/or Hydroxytyrosol Supplementation to Sows during Late Pregnancy and Lactation Modifies the Lipid Composition of Colostrum and Milk

    Antioxidants, Vol. 12, Núm. 5

  2. Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow’s Diet on Oxidative Status and Performances of Weaned Piglets

    Antioxidants, Vol. 12, Núm. 8

  3. Maternal Supplementation of Vitamin E or Its Combination with Hydroxytyrosol Increases the Gut Health and Short Chain Fatty Acids of Piglets at Weaning

    Antioxidants, Vol. 12, Núm. 9

2022

  1. Hypothalamic transcriptome analysis reveals male-specific differences in molecular pathways related to oxidative phosphorylation between Iberian pig genotypes

    PLoS ONE, Vol. 17, Núm. 8 August

2021

  1. Effects of L-glutamine supplementation during the gestation of gilts and sows on the offspring development in a traditional swine breed

    Animals, Vol. 11, Núm. 3, pp. 1-16

  2. Effects on synchronization and reproductive efficiency of delaying the removal of the intravaginal progesterone device by 24 h in the 5d co-synch protocol in heifers

    Animals, Vol. 11, Núm. 3, pp. 1-13

  3. Maternal supplementation with polyphenols and omega‐3 fatty acids during pregnancy: Prenatal effects on growth and metabolism

    Animals, Vol. 11, Núm. 6

  4. Reproductive strategies for dairy heifers based on 5d-Cosynch with or without an intravaginal progesterone device and observed estrus

    Livestock Science, Vol. 250

2020

  1. Differential effects of litter size and within-litter birthweight on postnatal traits of fatty pigs

    Animals, Vol. 10, Núm. 5

  2. Maternal supplementation with polyphenols and omega-3 fatty acids during pregnancy: Effects on growth, metabolism, and body composition of the offspring

    Animals, Vol. 10, Núm. 11, pp. 1-19

  3. Metformin alleviates obesity and systemic oxidative stress in obese young swine

    Pharmaceuticals, Vol. 13, Núm. 7, pp. 1-8

  4. Short-term effects of early menopause on adiposity, fatty acids profile and insulin sensitivity of a swine model of female obesity

    Biology, Vol. 9, Núm. 9, pp. 1-16

  5. The effects of maternal metformin treatment on late prenatal and early postnatal development of the offspring are modulated by sex

    Pharmaceuticals, Vol. 13, Núm. 11, pp. 1-11

  6. The role of offspring genotype-by-sex interactions, independently of environmental cues, on the phenotype traits of an obese swine model

    Biology, Vol. 9, Núm. 12, pp. 1-22

2019

  1. Influence of maternal factors (Weight, body condition, parity, and pregnancy rank) on plasma metabolites of dairy ewes and their lambs

    Animals, Vol. 9, Núm. 4, pp. 1-19

  2. Maternal metabolic demands caused by pregnancy and lactation: Association with productivity and offspring phenotype in high-yielding dairy ewes

    Animals, Vol. 9, Núm. 6

  3. Maternal metformin treatment improves developmental and metabolic traits of IUGR fetuses

    Biomolecules, Vol. 9, Núm. 5

  4. Polyphenols and IUGR pregnancies: Effects of maternal hydroxytyrosol supplementation on hepatic fat accretion and energy and fatty acids profile of fetal tissues

    Nutrients, Vol. 11, Núm. 7

  5. Polyphenols and IUGR pregnancies: Effects of maternal hydroxytyrosol supplementation on postnatal growth, metabolism and body composition of the offspring

    Antioxidants, Vol. 8, Núm. 11