Publicaciones en colaboración con investigadores/as de Universitat de Barcelona (2)

2014

  1. The allergenic structure of the thaumatin-like protein ole e 13 Is degraded by processing of raw olive fruits

    Journal of Investigational Allergology and Clinical Immunology, Vol. 24, Núm. 3, pp. 162-168

2012

  1. Graph Based Study of Allergen Cross-Reactivity of Plant Lipid Transfer Proteins (LTPs) Using Microarray in a Multicenter Study

    PLoS ONE, Vol. 7, Núm. 12