MIGUEL ÁNGEL
MARTÍNEZ GONZÁLEZ
Ikertzailea 2009-2017 tartean
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Fundación Jiménez Díaz
Madrid, EspañaFundación Jiménez Díaz -ko ikertzaileekin lankidetzan egindako argitalpenak (30)
2023
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Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index
Environmental Health: A Global Access Science Source, Vol. 22, Núm. 1
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Comparative effects of glucagon-like peptide-1 receptors agonists, 4-dipeptidyl peptidase inhibitors, and metformin on metabolic syndrome
Biomedicine and Pharmacotherapy, Vol. 161
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Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population
Globalization and health, Vol. 19, Núm. 1, pp. 50
2022
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Desired weight loss and its association with health, health behaviors and perceptions in an adult population with weight excess: One-year follow-up
Frontiers in Nutrition, Vol. 9
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One-year changes in fruit and vegetable variety intake and cardiometabolic risk factors changes in a middle-aged Mediterranean population at high cardiovascular risk
European Journal of Clinical Nutrition, Vol. 76, Núm. 10, pp. 1393-1402
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Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular risk
European Journal of Nutrition, Vol. 61, Núm. 6, pp. 3095-3108
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Vitamin K dietary intake is associated with cognitive function in an older adult Mediterranean population
Age and ageing, Vol. 51, Núm. 2
2021
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Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population
European Journal of Nutrition, Vol. 60, Núm. 5, pp. 2381-2396
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Fruit consumption and cardiometabolic risk in the PREDIMED-plus study: A cross-sectional analysis
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 31, Núm. 6, pp. 1702-1713
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Glycemic Dysregulations Are Associated With Worsening Cognitive Function in Older Participants at High Risk of Cardiovascular Disease: Two-Year Follow-up in the PREDIMED-Plus Study
Frontiers in Endocrinology, Vol. 12
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Milk and Dairy Products Intake Is Related to Cognitive Impairment at Baseline in Predimed Plus Trial
Molecular Nutrition and Food Research, Vol. 65, Núm. 7
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Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population
Clinical Nutrition, Vol. 40, Núm. 4, pp. 1510-1518
2020
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Association Between Lifestyle and Hypertriglyceridemic Waist Phenotype in the PREDIMED-Plus Study
Obesity, Vol. 28, Núm. 3, pp. 537-543
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Association between dairy product consumption and hyperuricemia in an elderly population with metabolic syndrome
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 30, Núm. 2, pp. 214-222
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Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206
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Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: results from the PREDIMED-Plus Study
European Journal of Nutrition, Vol. 59, Núm. 6, pp. 2395-2409
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High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial
International Journal of Obesity, Vol. 44, Núm. 2, pp. 330-339
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Metabolic Syndrome Features and Excess Weight Were Inversely Associated with Nut Consumption after 1-Year Follow-Up in the PREDIMED-Plus Study
The Journal of nutrition, Vol. 150, Núm. 12, pp. 3161-3170
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Physical fitness and physical activity association with cognitive function and quality of life: baseline cross-sectional analysis of the PREDIMED-Plus trial
Scientific Reports, Vol. 10, Núm. 1
2019
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Cohort profile: Design and methods of the PREDIMED-Plus randomized trial
International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o