Instituto de Productos Lácteos de Asturias -ko ikertzaileekin lankidetzan egindako argitalpenak (3)

2015

  1. Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk

    Applied Microbiology and Biotechnology, Vol. 99, Núm. 10, pp. 4343-4353

2014

  1. Characterisation of Lactobacillus gastricus strains isolated from human milk

    International Dairy Journal, Vol. 39, Núm. 1, pp. 167-177

2013

  1. Garvicin a, a novel class IId bacteriocin from Lactococcus garvieae that inhibits septum formation in L. garvieae strains

    Applied and Environmental Microbiology, Vol. 79, Núm. 14, pp. 4336-4346