Liburu kapituluak (3) Ikertzaileren baten partaidetza izan duten argitalpenak

2016

  1. Microbial inactivation in foods by pulsed light

    High Intensity Pulsed Light in Processing and Preservation of Foods (Nova Science Publishers, Inc.), pp. 131-162

  2. Relevance of xanthan gum to formulate chickpea flour-based gluten-free batters and muffins

    Xanthan Gum: Applications and Research Studies (Nova Science Publishers, Inc.), pp. 132-168

  3. Tableting of Multiparticulate Modified Release Systems

    Pharmaceutical Dosage Forms - Tablets (CRC Press), pp. 509-532