Publicaciones en colaboración con investigadores/as de Instituto de Investigación Sanitaria La Fe (7)

2021

  1. Differential deleterious impact of highly saturated versus monounsaturated fat intake on vascular function, structure, and mechanics in mice

    Nutrients, Vol. 13, Núm. 3, pp. 1-13

  2. The real impact of COVID-19 on community pharmacy professionals as part of the primary health care frontier workforce in Spain

    Journal of Pharmacy and Pharmacognosy Research, Vol. 9, Núm. 6, pp. 878-891

2020

  1. GRK2 levels in myeloid cells modulate adipose-liver crosstalk in high fat diet-induced obesity

    Cellular and Molecular Life Sciences, Vol. 77, Núm. 23, pp. 4957-4976

2019

  1. Interplay between post-translational cyclooxygenase-2 modifications and the metabolic and proteomic profile in a colorectal cancer cohort

    World Journal of Gastroenterology, Vol. 25, Núm. 4, pp. 433-446

  2. The Nutritional Components of Beer and Its Relationship with Neurodegeneration and Alzheimer's Disease

    Nutrients, Vol. 11, Núm. 7

2013

  1. Autophagy impairment aggravates the inhibitory effects of high glucose on osteoblast viability and function

    Biochemical Journal, Vol. 455, Núm. 3, pp. 329-337

2011

  1. CXCR4/SDF-1α-chemokine regulates neurogenesis and/or angiogenesis within the vascular niche of ischemic rats; however, does SDF-1α play a role in repair?

    International Journal of Stroke