Publikationen in Zusammenarbeit mit Forschern von University of Paris-Saclay (3)

2022

  1. Chronic Consumption of Cocoa Rich in Procyanidins Has a Marginal Impact on Gut Microbiota and on Serum and Fecal Metabolomes in Male Endurance Athletes

    Journal of Agricultural and Food Chemistry, Vol. 70, Núm. 6, pp. 1878-1889

2021

  1. The effect of acute moderate-intensity exercise on the serum and fecal metabolomes and the gut microbiota of cross-country endurance athletes

    Scientific Reports, Vol. 11, Núm. 1

2003

  1. Yogurt - Dead or alive?

    Microbial Ecology in Health and Disease