Nutrición y Ciencia de los Alimentos
Department
National Taiwan Normal University
Taipéi, TaiwánPublications in collaboration with researchers from National Taiwan Normal University (1)
2017
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Functionality of Soybean Compounds in the Oxidative Stress-Related Disorders
Gastrointestinal Tissue: Oxidative Stress and Dietary Antioxidants (Elsevier Inc.), pp. 339-353