Nutrición y Ciencia de los Alimentos
Departamento
Universidad de Concepción
Concepción, ChilePublicaciones en colaboración con investigadores/as de Universidad de Concepción (3)
2019
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Characterization of the European Sea Bass (Dicentrarchus labrax) Gonadal Transcriptome During Sexual Development
Marine Biotechnology, Vol. 21, Núm. 3, pp. 359-373
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Quantification of carbonate radical formation by the bicarbonate-dependent peroxidase activity of superoxide dismutase 1 using pyrogallol red bleaching
Redox Biology, Vol. 24
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Stevia rebaudiana Bertoni bioactive effects: From in vivo to clinical trials towards future therapeutic approaches
Phytotherapy Research, Vol. 33, Núm. 11, pp. 2904-2917