Publikationen in Zusammenarbeit mit Forschern von University Medical Center Utrecht (11)

2022

  1. Development and validation of the food allergy severity score

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 77, Núm. 5, pp. 1545-1558

2019

  1. Food Allergy in Adults: Substantial Variation in Prevalence and Causative Foods Across Europe

    Journal of Allergy and Clinical Immunology: In Practice, Vol. 7, Núm. 6, pp. 1920-1928.e11

2018

  1. Component-resolved diagnosis and beyond: Multivariable regression models to predict severity of hazelnut allergy

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 73, Núm. 3, pp. 549-559

2015

  1. The EuroPrevall outpatient clinic study on food allergy: Background and methodology

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 70, Núm. 5, pp. 576-584

2014

  1. Practical ways to reduce radiation dose for patients and staff during device implantations and electrophysiological procedures

    Europace, Vol. 16, Núm. 7, pp. 946-964

  2. The prevalence and distribution of food sensitization in European adults

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 69, Núm. 3, pp. 365-371