Centro de Vigilancia Sanitaria Veterinaria (VISAVET)
Centro/Instituto
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Harvard University
Cambridge, Estados UnidosPublicaciones en colaboración con investigadores/as de Harvard University (2)
2020
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Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206
2019
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Selective Persulfide Detection Reveals Evolutionarily Conserved Antiaging Effects of S-Sulfhydration
Cell Metabolism, Vol. 30, Núm. 6, pp. 1152-1170.e13