Fatty acids profiles of some Spanish wild vegetables
- Morales, Paloma
- Ferreira, Isabel C.F.R.
- Carvalho, A. M.
- Sánchez Mata, María Cortes
- Cámara, M.
- Tardío Pato, F. Javier
ISSN: 1082-0132, 1532-1738
Any de publicació: 2012
Volum: 18
Número: 3
Pàgines: 281-290
Tipus: Article
Altres publicacions en: Food science and technology international = Ciencia y tecnología de alimentos internacional
Informació de finançament
The authors are grateful to ERDF and the Spanish Ministry of Education and Science (research project CGL2006-09546/BOS) and to Foundation for Science and Technology (Portugal) for the financial support.Finançadors
- Fundação para a Ciência e a Tecnologia Portugal
-
Ministry of Education and Science
Bulgaria
- CGL2006-09546/BOS
- European Regional Development Fund European Union