Bioaccesibility, metabolism, and excretion of lipids composing spent coffee grounds

  1. Iriondo-Dehond, A.
  2. Santillan Cornejo, F.
  3. Fernandez-Gomez, B.
  4. Vera, G.
  5. Guisantes-Batan, E.
  6. Alonso, S.G.
  7. San Andres, M.I.
  8. Sanchez-Fortun, S.
  9. Lopez-Gomez, L.
  10. Uranga, J.A.
  11. Abalo, R.
  12. Del Castillo, M.D.
Journal:
Nutrients

ISSN: 2072-6643

Year of publication: 2019

Volume: 11

Issue: 6

Type: Article

DOI: 10.3390/NU11061411 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus