Thermal stabilization of immobilized lipase B from Candida antarctica on different supports: Effect of water activity on enzymatic activity in organic media

  1. Arroyo, M.
  2. Sánchez-Montero, J.M.
  3. Sinisterra, J.V.
Revue:
Enzyme and Microbial Technology

ISSN: 0141-0229

Année de publication: 1999

Volumen: 24

Número: 1-2

Pages: 3-12

Type: Article

DOI: 10.1016/S0141-0229(98)00067-2 GOOGLE SCHOLAR
La source de données: Scopus