Food authentication of commercially-relevant shrimp and prawn species: From classical methods to Foodomics
- Ortea, I.
- Pascoal, A.
- Cañas, B.
- Gallardo, J.M.
- Barros-Velázquez, J.
- Calo-Mata, P.
ISSN: 0173-0835, 1522-2683
Année de publication: 2012
Volumen: 33
Número: 15
Pages: 2201-2211
Type: Révision