Food prospects of selenium enriched-Lactobacillus acidophilus CRL 636 and Lactobacillus reuteri CRL 1101
- Pescuma, M.
- Gomez-Gomez, B.
- Perez-Corona, T.
- Font, G.
- Madrid, Y.
- Mozzi, F.
Revue:
Journal of Functional Foods
ISSN: 1756-4646
Année de publication: 2017
Volumen: 35
Pages: 466-473
Type: Article