The enzymatic sphingomyelin to ceramide conversion increases the shear membrane viscosity at the air-water interface

1. Catapano, E.R.
2. Natale, P.
3. Monroy, F.
4. López-Montero, I.

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DOI: 10.1016/J.CIS.2017.07.014 GOOGLE SCHOLAR lock_openOpen access editor

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