Aqueous extracts and suspensions of restructured pork formulated with Undaria pinnatifida, Himanthalia elongata and Porphyra umbilicalis distinctly affect the in vitro α-glucosidase activity and glucose diffusion

  1. Garcimartín, A.
  2. Benedí, J.
  3. Bastida, S.
  4. Sáncheza-Muniz, F.J.
Revue:
LWT - Food Science and Technology

ISSN: 0023-6438

Année de publication: 2015

Volumen: 64

Número: 2

Pages: 720-726

Type: Article

DOI: 10.1016/J.LWT.2015.06.050 GOOGLE SCHOLAR

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