Dietary vitamin A concentration alters fatty acid composition in pigs
- Olivares, A.
- Daza, A.
- Rey, A.I.
- López-Bote, C.J.
ISSN: 0309-1740
Année de publication: 2009
Volumen: 81
Número: 2
Pages: 295-299
Type: Article
Revue:
Meat Science