Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs

  1. Daza, A.
  2. López-Bote, C.
  3. Rey, A.
  4. Olivares, Á.
Revue:
Archives of Animal Nutrition

ISSN: 1745-039X 1477-2817

Année de publication: 2006

Volumen: 60

Número: 4

Pages: 317-324

Type: Article

DOI: 10.1080/17450390600785285 GOOGLE SCHOLAR

Objetivos de desarrollo sostenible