Carbohydrate and protein fractions of fresh and dried common vetch at three maturity stages
- Caballero, R.
- Alzueta, C.
- Ortiz, L.T.
- Rodríguez, M.L.
- Barro, C.
- Rebolé, A.
ISSN: 0002-1962
Année de publication: 2001
Volumen: 93
Número: 5
Pages: 1006-1013
Type: Article