Beef hamburgers enriched in lycopene using dry tomato peel as an ingredient

  1. Luisa García, M.
  2. Calvo, M.M.
  3. Dolores Selgas, M.
Revue:
Meat Science

ISSN: 0309-1740

Année de publication: 2009

Volumen: 83

Número: 1

Pages: 45-49

Type: Article

DOI: 10.1016/J.MEATSCI.2009.03.009 GOOGLE SCHOLAR