The effects of second-generation antipsychotics on food intake, resting energy expenditure and physical activity

  1. Cuerda, C.
  2. Velasco, C.
  3. Merchán-Naranjo, J.
  4. García-Peris, P.
  5. Arango, C.
Zeitschrift:
European Journal of Clinical Nutrition

ISSN: 0954-3007,  1476-5640

Datum der Publikation: 2014

Ausgabe: 68

Nummer: 2

Seiten: 146-152

Art: Rezension

DOI: 10.1038/EJCN.2013.253 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus