The effects of second-generation antipsychotics on food intake, resting energy expenditure and physical activity

  1. Cuerda, C.
  2. Velasco, C.
  3. Merchán-Naranjo, J.
  4. García-Peris, P.
  5. Arango, C.
Revue:
European Journal of Clinical Nutrition

ISSN: 0954-3007,  1476-5640

Année de publication: 2014

Volumen: 68

Número: 2

Pages: 146-152

Type: Révision

DOI: 10.1038/EJCN.2013.253 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus