Effect of dietary vitamin c and catalase inhibition on antioxidants and molecular markers of oxidative damage in Guinea pigs
- Cadenas, S.
- Rojas, C.
- Pérez-Campo, R.
- López-Torres, M.
- Barja, G.
ISSN: 1071-5762
Year of publication: 1994
Volume: 21
Issue: 2
Pages: 109-118
Type: Article