Alkaloid variation during germination in different lupin species

  1. De Cortes Sánchez, M.
  2. Altares, P.
  3. Pedrosa, M.M.
  4. Burbano, C.
  5. Cuadrado, C.
  6. Goyoaga, C.
  7. Muzquiz, M.
  8. Jiménez-Martínez, C.
  9. Dávila-Ortiz, G.
Revue:
Food Chemistry

ISSN: 0308-8146

Année de publication: 2005

Volumen: 90

Número: 3

Pages: 347-355

Type: Article

DOI: 10.1016/J.FOODCHEM.2004.04.008 GOOGLE SCHOLAR
La source de données: Scopus