Eicosanoid production, thrombogenic ratio, and serum and LDL peroxides in normo- and hypercholesterolaemic post-menopausal women consuming two oleic acid-rich diets with different content of minor components

  1. Oubiña, P.
  2. Sánchez-Muniz, F.J.
  3. Ródenas, S.
  4. Cuesta, C.
Zeitschrift:
British Journal of Nutrition

ISSN: 0007-1145

Datum der Publikation: 2001

Ausgabe: 85

Nummer: 1

Seiten: 41-47

Art: Artikel