Comparison of RAPDs, AFLPs and SSR markers for the genetic analysis of yeast strains of Saccharomyces cerevisiae

  1. Javier Gallego, F.
  2. Angeles Pérez, M.
  3. Núñez, Y.
  4. Hidalgo, P.
Aldizkaria:
Food Microbiology

ISSN: 0740-0020

Argitalpen urtea: 2005

Alea: 22

Zenbakia: 6

Orrialdeak: 561-568

Mota: Artikulua

DOI: 10.1016/J.FM.2004.11.019 GOOGLE SCHOLAR