A β-glucuronidase-based agar medium for the differential detection of the yeast Debaryomyces hansenii from foods

  1. Quirós, M.
  2. Wrent, P.
  3. Valderrama, M.-J.
  4. De Silóniz, M.-I.
  5. Peinado, J.M.
Aldizkaria:
Journal of Food Protection

ISSN: 0362-028X

Argitalpen urtea: 2005

Alea: 68

Zenbakia: 4

Orrialdeak: 808-814

Mota: Artikulua

DOI: 10.4315/0362-028X-68.4.808 GOOGLE SCHOLAR