Thermally Induced Aggregation of Giant Squid (Dosidicus gigas) Mantle Proteins. Physicochemical Contribution of Added Ingredients

  1. Gómez-Guillén, M.C.
  2. Montero, P.
  3. Solas, M.T.
  4. Borderías, A.J.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 1998

Alea: 46

Zenbakia: 9

Orrialdeak: 3440-3446

Mota: Artikulua