Changes in carotenoids and chlorophylls in fresh green asparagus (Asparagus officinalis L) stored under modified atmosphere packaging

  1. Tenorio, M.D.
  2. Villanueva, M.J.
  3. Sagardoy, M.
Revue:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Année de publication: 2004

Volumen: 84

Número: 4

Pages: 357-365

Type: Article

DOI: 10.1002/JSFA.1631 GOOGLE SCHOLAR
La source de données: Scopus