Use of Banana Peel Extract To Stabilise Antioxidant Capacity and Sensory Properties of Orange Juice During Pasteurisation and Refrigerated Storage
- Ortiz, L.
- Dorta, E.
- Gloria Lobo, M.
- Antonio González-Mendoza, L.
- Díaz, C.
- González, M.
ISSN: 1935-5149, 1935-5130
Year of publication: 2017
Volume: 10
Issue: 10
Pages: 1883-1891
Type: Article