Efectos del tipo de cereal en la dieta del conejo gigante de españa. Composicion y calidad tisularCereal dietary effects on gigante de España rabbit. Tissue composition and quality

  1. J. Riopérez García del Rincón 1
  2. M.J. Avila 2
  3. M. Ibáñez 2
  4. E. González de Chábarri 2
  1. 1 Instituto de Alimentación Animal (C.S.I.C.)
  2. 2 Universidad Complutense de Madrid
    info

    Universidad Complutense de Madrid

    Madrid, España

    ROR 02p0gd045

Journal:
Archivos de zootecnia

ISSN: 0004-0592

Year of publication: 1992

Volume: 41

Issue: 153

Pages: 231-240

Type: Article

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Abstract

The influence of cereal feed on chemical composition of flesh and fattyacids of fat reserves was measured in 54 Gigante de España rabbits. This rabbits were distributed in three uniform age and weight groups, in accordance with the basal regimen and the sort of cereal, barley, corn and wheat respectively. The results obtained by sensorial analysis of the Longissimus dorsi muscle and perirenal fat, complemented with biochemical analysis of the nitrogenated and lipid fractions, show statistically significant differences in fatty acid composition as well as fat quality. The results suggest that hind quarter is an estimator of the tissular composition of the carcass.

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