Characterization of PLA, PCL and sodium caseinate active bio-films for food packaging applications
- Ramos, M.
- Arrieta, M.P.
- Beltran, A.
- Garrigós, M.C.
Liburua:
Food Packaging: Procedures, Management and Trends
ISBN: 9781622573103
Argitalpen urtea: 2012
Orrialdeak: 63-78
Mota: Liburuko kapitulua