Effect of polyhydroxylic cosolvents on the thermostability and activity of xylanase from Trichoderma reesei QM 9414

  1. Cobos, A.
  2. Estrada, P.
Revue:
Enzyme and Microbial Technology

ISSN: 0141-0229

Année de publication: 2003

Volumen: 33

Número: 6

Pages: 810-818

Type: Article

DOI: 10.1016/S0141-0229(03)00220-5 GOOGLE SCHOLAR