Deoxynivalenol degradation in wheat kernels by exposition to ammonia vapours: A tentative strategy for detoxification

  1. Borràs-Vallverdú, B.
  2. Ramos, A.J.
  3. Marín, S.
  4. Sanchis, V.
  5. Rodríguez-Bencomo, J.J.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2020

Alea: 118

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2020.107444 GOOGLE SCHOLAR