Detection of adulterations of extra-virgin olive oil by means of infrared thermography
- Torrecilla, J.S.
- Cancilla, J.C.
- Pradana-Lopez, S.
- Perez-Calabuig, A.M.
Buch:
Olives and Olive Oil in Health and Disease Prevention
ISBN: 9780128195284
Datum der Publikation: 2020
Seiten: 79-84
Art: Buch-Kapitel