Productive Performance, Egg Quality and Yolk Lipid Oxidation in Laying Hens Fed Diets including Grape Pomace or Grape Extract

  1. Romero, C.
  2. Arija, I.
  3. Viveros, A.
  4. Chamorro, S.
Revue:
Animals

ISSN: 2076-2615

Année de publication: 2022

Volumen: 12

Número: 9

Type: Article

DOI: 10.3390/ANI12091076 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus