Production of omegas-6 and 9 from the hydrolysis of açaí and buriti oils by lipase immobilized on a hydrophobic support

  1. Pérez, M.M.
  2. Gonçalves, E.C.S.
  3. Salgado, J.C.S.
  4. De Souza Rocha, M.
  5. De Almeida, P.Z.
  6. Vici, A.C.
  7. Da Conceição Infante, J.
  8. Manuel Guisán, J.
  9. Rocha-Martin, J.
  10. Costa Pessela, B.
  11. De Lourdes Teixeira de Moraes Polizeli, M.
Revista:
Molecules

ISSN: 1420-3049

Any de publicació: 2018

Volum: 23

Número: 11

Tipus: Article

DOI: 10.3390/MOLECULES23113015 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus